Our Menu
Please note that for parties of 6 or more an automatic gratuity of 20% will apply to all checks
Shareables
Patatas Bravas
$10.00
Crispy potatoes tossed in gremolata and peri peri seasoning and served with peri peri aioli
Pepper & Garlic Shrimp
$15.00
Red pepper flake, aleppo pepper, cajun cream sauce, grilled baguette
Steamed Mussels
$16.00
Steamed mussels in a white wine broth served with toasted baguette
Meatballs
$16.00
Beef & pork blend, smothered in a rich vodka sauce with melted mozzarella, fresh basil, crostini
Short Rib Sliders
$15.00
Brioche, horseradish aioli, slow braised short rib, and caramelized onions
Spinach Artichoke Dip
$13.00
Sautéed artichoke hearts and spinach, mixed in a rich cream sauce & topped with mozzarella & parmesan
Whipped Feta Dip
$13.00
Local honey, rosemary, chopped walnuts, crostini | side of veggies +$5
Salads
Spinach Salad
$13.00
Spinach, apple, strawberry, gorgonzola, candied pecan, warm bacon vinaigrette
House Salad
$12.00
spring mix, heirloom tomatoes, feta cheese, pepperoncini, olives, Champagne vinaigrette | +$7: chicken, shrimp, 4oz steak
Caesar Salad
$12.00
Romaine, parmesan, crostini, tahini lemon caesar | +$7: shrimp / chicken
Caprese Salad
$14.00
Beef steak tomatoes, sliced mozzarella drizzled with balsamic, pesto, and olive oil | +$7: chicken, shrimp, 4oz steak
Sandwiches
Bistro Burger
$18.00
1/2 lb. Texas Craft Wagyu blend, bacon, caramelized onion, sun-dried tomato-aioli, creamed brie, brioche bun served with french fries (truffle fries available for a $4 upcharge)
Chicken Salad Sandwich
$14.00
Shredded chicken breast tossed in a dijonaise with cranberries, celery, bibb lettuce, fresh dill on a buttery croissant. Served with french fries (truffle fries available for a $4 upcharge)
Chicken Parmesan Sandwhich
$15.00
Lightly Breaded Chicken Breast With Homemade Marinara And Melted Mozzarella On a Brioche Bun, Served With Fries(Truffle Fries Available for a $4 Upcharge)
Entrées
Blackened Salmon
$26.00
Mediterranean rice, "patatas bravas", tomato and olive salsa, fresh herbs, lemon
Peri Peri Chicken
$23.00
Peri peri chicken breast served over "patatas bravas" , broccolini, roasted baby carrots, chimichurri and peri peri aioli
Ratatouille
$18.00
Garden fresh squash, zucchini, heirloom tomatoes and sautéed a rich tomato sauce served over jasmine rice
Steak Frites
$26.00
8 oz. grilled filet, chimichurri, fries (truffle fries available for a $4 uncharge)
Seared Sea Scallops
$32.00
Seared Sea Scallops, Crispy Proscuitto, Asparagus , Sweety Drop Peppers, Salsa Verde, Sweety Drop Pepper Aioli
Chicken Marsala
$21.00
Chicken Scallopini, Sauteed Crimini Mushrooms, Broccolini & Baby Carrots, Marsala Wine Sauce
Pastas
Dahlia Pasta
$19.00
Fettucine pasta tossed in a rich, creamy vodka sauce, beef & pork meatballs. Basil chiffon and parmesan garnish
Seafood Pasta
$27.00
Shrimp, mussels, scallops, fettuccine, creole cream sauce
Pasta Florentine
$14.00
Pici Pasta, Parmesan Cream, Sauteed Spinach, Cracked Pepper, Crushed Walnuts, Lemon Zest
Shrimp Puttanesca
$19.00
Pici Pasta, Butterflied Shrimp, Shallots, Garlic, Capters, Tomato, Kalamata Olives, Chili Flake, EVOO
Flatbreads
Formaggi
$15.00
Flatbread with mozzarella, ricotta, arugula, garlic oil | +$3 gluten free
Funghi
$15.00
Flatbread with mushrooms, olive oil, garlic, balsamic onion, mozzarella | +$3 gluten free
Maiale
$16.00
Flatbread with pepperoni, genoa salami, Italian sausage, san marzano, mozzarella | +$3 gluten free
Margherita
$15.00
Flatbread with mozzarella, fresh basil, olive oil, san marzano tomato, balsamic reduction | +$3 gluten free
"The Signature"
$20.00
Beef Filet, Carmelized Onions, Creme Fraiche and Gorgonzola Cheese
Sides
Broccolini
$7.00
House Salad
$5.00
Roasted Baby Carrots
$7.00
French Fries
$5.00
Truffle Frites
$8.00
Desserts
Espresso Crème Brûlée
$8.00
Creamy brûlée, touch of espresso, and berries "heaven"
Rotating Homemade Desserts
$8.00
Please ask your server for today’s selection
Please note that for parties of 6 or more an automatic gratuity of 20% will apply to all checks
Brunch Entrées
10:30AM-3PM Friday-Sunday
Bistro Burger
$18.00
1/2 lb. Texas Craft Wagyu blend, bacon, caramelized onion, sun-dried tomato aioli, creamed brie, brioche bun
Smoothie Bowl
$10.00
Strawberry, raspberry, & banana, local honey, vanilla yogurt, almond granola, candied pecan
BYO American Breakfast
$16.00
Choice of any style egg, bacon or sausage, potatoes or fruit. Served with croissant or biscuit
Traditional Eggs Benedict
$17.00
Shaved black forest ham, poached egg and creamy hollandaise
Smoked Salmon Eggs Benedict
$25.00
Smoked Salmon, Arugula, Fresh Dill, Capers, Poached Egg, Creamy Hollandaise
Short Rib Eggs Benedict
$20.00
Slow Braised Short Rib, Arugula, Poached Egg, Creamy Hollandaise
Brunch Biscuit
$13.00
Sausage, fried egg, American cheese, jalapeno peppercorn gravy
Short Rib Hash
$17.00
Braised short rib, yukon potatoes, bell peppers, caramelized onions, salsa verde, 2 eggs
Breakfast Flatbread
$14.00
Ricotta, scramble, bacon, caramelized onion, arugula, mozzarella
Steak & Eggs
$26.00/8oz
8oz filet with two eggs any style, potatoes
Chicken Salad Sandwich
$14.00
Shredded chicken breast tossed in a dijonaise with cranberries, celery, bibb lettuce, fresh dill on a buttery croissant
House Salad
$12.00
Arugula and Mixed Greens, heirloom tomatoes, kalamata olive, feta cheese, champagne vinaigrette | +$7 chicken
Caesar Salad
$12.00
Romaine, parmesan, crostini, tahini lemon caesar | +$7: shrimp / chicken
Open Faced Smoked Salmon Croissant
$17.00
Smoked salmon, deviled egg, bacon, creme fraiche
Short Rib Sliders
$15.00
Brioche, horseradish aioli, slow braised short rib and caramelized onions
The D.A.C.
$16.00
Sausage, bacon, 2 eggs, American cheese, jalapeño peppercorn gravy, on a buttery croissant
Waffle Board
$19.00
( For 2 people ) nutella + maple syrup + seasonal fruit+ chocolate chips + whipped cream + butter | scramble +$3 | Sausage or Bacon +$6 *MADE TO ORDER-may arrive before other entrees
Brunch Sides
Bacon
$6.00
Fruit
$5.00
Potatoes
$5.00
Sausage
$6.00
Brunch Cocktails
Just One More
$10.00
Pina Loca Tequila, Tamarind Puree, Beet Juice, Lime Juice, Fresh Pineapple Wedge
Tchin Tchin
$14.00
Roxor Artisan Gin, fresh strawberry puree, lemongrass, oolong white tea, topped with Prosecco
Brazillian 75
$13.00
Leblon cachaca, butterfly pea reduction, lemon, grapefruit bitters, sparkling wine, edible flower
Dahlia Bloody Mary
$7.00
Townes Vodka, Dahlia’s own house made bloody mary mix
Carajillo
$11.00
Licor 43 Liqueur shaken with Espresso served over ice
Aperol Spritz
$10.00
Aperol Liqueur, Prosecco, Soda, Orange Slice
Mimosa
$7.00
Your choice of Orange, Cranberry, Pineapple or Grapefruit Juice and Prosecco
Rio Grande
$13.00
Avion Blanco, red pepper agave reduction, cucumber, lime, smoked salt rim, cucumber ribbon
The Dahlia
$13.00
Belvedere, watermelon juice, basil reduction, lemon juice, watermelon ball
Taffers Sparkling Craft Cocktails In A Can
$7.00
Flavors: Original (Elderflower), California Lime, Pineapple Coconut, Cucumber Jalapeño
Yellow Rose Old Fashioned
$14.00
Yellow Rose Rye Whiskey, Creme de Cacao, Vanilla/Port Reduction, Orange Zest, Candied Orange
Let Me Tell You...
$13.00
Fords Gin, Cucumber Juice, Lemongrass Reduction, Lime Juice, Cucumber Ribbon
Brunch Non-Alcoholic
Cucumber Dill Limeade
$6.00
Cucumber, dill, lime, simple syrup, soda
Hibiscus/Berry Lemonade
$6.00
Fresh Pressed Classic Orange Juice
$4.50
(Limited Availability)
Juices
$2.50
Coffee
$2.50
Cappuccino
$4.25
Espresso
$4.25
$7.00/dbl
Tea
$3.00
(Hot / Iced)
Acqua Panna Still Water
$8.00
(1 Litre)
Fiji Water
$5.00
(500 ml)
San Pellegrino Sparkling Water
$8.00
(1 Litre)
Topo Chico
$3.00
Red Bull
$6.00
Regular / Sugar Free / Tropical / Watermelon
Soft Drinks
$2.50
Shareable Cocktails
Serves 2 - 4
Ketel One Cucumber & Mint Press
$38.00
Ketel One Cucumber & Mint Botanicals Vodka, Ancho Reyes Verde Poblano Chile Liqueur, Fresh Mint, Cucumber, Raspberries, Lime, Prosecco, Soda
Ketel One Grapefruit Rose Press
$38.00
Ketel One Grapefruit Rose Botanicals Vodka, Strawberries, Grapefruit, Lemon, Ginger, Prosecco, Soda, Angostura Bitters
Ketel One Peach & Orange Blossom Press
$38.00
Ketel One Peach & Orange Blossom Botanicals Vodka, Lillet Blanc, Honeydew Melon, Lemon, Honey, Prosecco, Soda, Grapefruit & Orange Bitters
Menu
Tuesday - Thursday 4pm-6pm | Friday 11:00am - 6pm
"The Dahlia" Cocktail
$6.00
Vodka, Watermelon Juice, Basil Reduction, Lemon Juice, Watermelon Ball
Domestic Beer
$5.00
House Wine and Prosecco
$7.00
Wells
$5.00
Formaggi
$7.00
Flatbread with mozzarella, ricotta, arugula, garlic oil | +$3 gluten free| +$7 chicken or blackened shrimp
Funghi
$7.00
Flatbread with mozzarella, roasted cremini mushrooms, balsamic caramelized onions, olive oil +$3 gluten free| +$7 chicken or blackened shrimp
Maiale
$7.00
Flatbread with pepperoni, genoa salami, italian sausage, san marzano, mozzarella +$3 gluten free| +$7 chicken or blackened shrimp
Margherita
$7.00
Flatbread with mozzarella, fresh basil, olive oil, baby heirloom tomatoes, san marzano, balsamic glaze +$3 gluten free| +$7 chicken or blackened shrimp
Enjoy dinner for two - $68 1 glass of House Wine each, Choice of 1 Shareable Item, 2 x House Salads, Choice of 2 x Entrees, and 1 Shared Dessert
SHAREABLES
(Choose 1 to share)
Pepper & Garlic Shrimp
RED PEPPER FLAKE, ALEPPO PEPPER, GARLIC CREAM SAUCE, GRILLED BAGUETTE
Steamed Mussels
FRENCH: STEAMED MUSSELS IN A WHITE WINE SEAFOOD BROTH SERVED WITH TOASTED BAGUETTE
ITALIAN: STEAMED MUSSELS SAUTÉED WITH SHALLOTS AND ITALIAN SAUSAGE, SEAFOOD BROTH FINISHED WITH A TOMATO REDUCTION IN A CAST IRON SKILLET SERVED WITH TOASTED BAGUETTE
Meatballs
WAGYU MEATBALLS, SMOTHERED IN A RICH VODKA SAUCE WITH MELTED MOZZARELLA, FRESH BASIL, CROSTINI
Short Rib Sliders
BRIOCHE, HORSERADISH AIOLI, TENDER BRISKET AND CARAMELIZED ONIONS
Spinach Artichoke Dip
SAUTÉED ARTICHOKE HEARTS AND SPINACH, MIXED IN A RICH CHEESE SAUCE
Whipped Feta Dip
LOCAL HONEY, ROSEMARY, CHOPPED WALNUTS, CROSTINI
SALAD
Each guest may enjoy one of our delicious House Salads
HOUSE SALAD
ARUGULA, HEIRLOOM TOMATOES, FETA CHEESE, PEPPERONCINI, OLIVES, CHAMPAGNE VINAIGRETTE
PASTA
Each guest may choose 1 Pasta
Chicken Marsala
Chicken Scallopini, Sauteed Crimini Mushrooms, Broccolini & Baby Carrots, Marsala Wine Sauce
Dahlia Pasta
FETTUCINE PASTA TOSSED IN A RICH, CREAMY VODKA SAUCE AND WAGYU MEATBALLS. BASIL CHIFFON AND PARMESAN GARNISH
Pepper & Garlic Shrimp Pasta
RED PEPPER FLAKE, ALEPPO PEPPER, GARLIC CREAM SAUCE, with Fettucine
Every Friday from 11:00am till 4:00pm.
Shareables
Short Rib Sliders
$15.00
Brioche, Horseradish Aioli, Slow Braised Short Rib, & Caramelized Onion
Spinach Artichoke Dip
$13.00
Sautéed artichoke hearts and spinach, mixed in a rich cream sauce & topped with mozzarella & parmesan
Whipped Feta Dip
$13.00
Local honey, rosemary, chopped walnuts, crostini | side of veggies +$5
Salads
Add 4 oz Filet, 4 oz Salmon Filet, 4 Blackened Shrimp, and/or 6oz Chicken +7
Spinach
$13.00
Spinach, apple, strawberry, gorgonzola, candied pecan, warm bacon vinaigrette
House
$12.00
spring mix, heirloom tomatoes, feta cheese, pepperoncini, olives, Champagne vinaigrette
Caesar
$12.00
Romaine, parmesan, crostini, tahini lemon caesar
Caprese
$14.00
Beef steak tomatoes, sliced mozzarella drizzled with balsamic, pesto, and olive oil | +$7: chicken, shrimp, 4oz steak
Sandwiches
Comes with Choice of Side House or Side Caesar, Upgrade to truffle fries for $4.00
Bistro Burger
$18.00
1/2 lb. Texas Craft Wagyu blend, bacon, caramelized onion, sun-dried tomato-aioli, creamed brie, brioche bun served with french fries
Chicken Salad Sandwich
$14.00
Shredded chicken breast tossed in a dijonaise with cranberries, celery, bibb lettuce, fresh dill on a buttery croissant. Served with french fries
Chicken Parm
$15.00
Lightly Breaded Chicken Breast With Homemade Marinara And Melted Mozzarella On a Brioche Bun, Served With Fries
Flatbreads
$7.00 Flatbreads all day!
Funghi
$7.00
Flatbread with mushrooms, olive oil, garlic, balsamic onion, mozzarella
Maiale
$7.00
Flatbread with pepperoni, genoa salami, Italian sausage, san marzano, mozzarella
Margherita
$7.00
Flatbread with mozzarella, fresh basil, olive oil, san marzano tomato, balsamic reduction
Pastas
Dahlia Pasta
$19.00
Fettucine pasta tossed in a rich, creamy vodka sauce, beef & pork meatballs. Basil chiffon and parmesan garnish
Pasta Florentine
$14.00
Pici Pasta, Parmesan Cream, Sauteed Spinach, Cracked Pepper, Crushed Walnuts, Lemon Zest
Entrees
Steak Frites
$26.00
8 oz. grilled filet, chimichurri, fries (truffle fries available for a $4 uncharge)
Blackened Salmon
$26.00
Mediterranean rice, "patatas bravas", tomato and olive salsa, fresh herbs, lemon
Dessert
Espresso Crème Brûlée
$8.00
Creamy brûlée, touch of espresso, and berries "heaven"
Rotating Homemade Desserts
$8.00
Please ask your server for today’s selection