fbpx

MID-DAY MENU

    • MID DAY MENU: 3-5PM WEEKENDS

      3-5PM SATURDAY & SUNDAY

    • ALFREDO'S FLATBREAD

      $14
      $ADD CHICKEN OR BLACKENED SHRIMP +7

      CREAMY RICOTTA CHEESE, CREAMY SPINACH, AND SHREDDED MOZZARELLA

    • CAPRESE SALAD

      $14
      $ADD: CHICKEN, SHRIMP, 4OZ STEAK +7

      BEEF STEAK TOMATOES, SLICED MOZZARELLA DRIZZLED WITH BALSAMIC, PESTO, AND OLIVE OIL

    • CHARCUTERIE BOARD

      $24

      ROTATING CHEESE SELECTIONS, FIG JAM, SEASONAL BERRIES, 2 ROTATING CHARCUTERIE CUTS, CRACKERS

    • FORMAGGI

      $13

      FLATBREAD WITH MOZZARELLA, RICOTTA, ARUGULA, GARLIC OIL

    • FUNGHI

      $13

      FLATBREAD WITH MUSHROOMS, OLIVE OIL, GARLIC, BALSAMIC ONION, MOZZARELLA

    • MAIALE

      $13

      FLATBREAD WITH PEPPERONI, GENOA SALAMI, ITALIAN SAUSAGE, SAN MARZANO, MOZZARELLA

    • MARGHERITA

      $13

      FLATBREAD WITH MOZZARELLA, FRESH BASIL, OLIVE OIL, SAN MARZANO TOMATO, BALSAMIC REDUCTION

    • MEATBALLS

      $12

      WAGYU MEATBALLS, SMOTHERED IN A RICH VODKA SAUCE WITH MELTED MOZZARELLA AND FRESH BASIL

    • SHORT RIB SLIDERS

      $13

      BRIOCHE, HORSERADISH AIOLI, TENDER BRISKET AND CARAMELIZED ONIONS

    • SPINACH ARTICHOKE DIP

      $12

      SAUTÉED ARTICHOKE HEARTS AND SPINACH, MIXED IN A RICH CHEESE SAUCE

    • WHIPPED FETA DIP

      $12

      LOCAL HONEY, ROSEMARY, CHOPPED WALNUTS, CROSTINI

x